Bloody Mary with Pickled Veggies

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Makes 2

Ingredients:
Combine all ingredients well with ice.
6 oz tomato juice
3 oz vodka
1 oz lemon juice
2 dashes of Worcestershire sauce
celery salt + ground pepper
hot sauce, as desired makes

Garnish creatively with:
Bald Eagle Zesty Pickled Green Beans, Pickled Carrot Sticks, & Pickled Asparagus Spears, a dill pickle, fresh cucumber, celery, lime wedge, lemon wedge, parsley, dill, cilantro or olives!